Description
La Peyrière by Guilhem Barré is the ultimate wine for sharing with friends and enjoying! … This delicious 100% Merlot, vinified to highlight the fruit, is ideal for pairing with the simplest of dishes. Supple and crisp, the wine reveals notes of red fruit and spices. The attack is lively yet beautifully balanced, and its drinkability is clearly evident. A real cracker with plenty of depth!
In the vineyard, in the cellar
manages his entire vineyard using organic farming methods. He uses no chemical fertilisers or weedkillers, preferring to add organic matter and plough the soil to keep it alive. The vineyard is protected exclusively with organic products. All synthetic products are banned. This respect for the terroir ensures the preservation of the yeasts naturally present on the grape skins. Fermentation therefore takes place without the addition of industrial yeasts. The result is unpretentious wines, distinctly marked by their terroir of origin.
Guilhem Barré Vin de France La Peyrière
. Clay-limestone terroir (Ventenac limestone). Organic farming. Hand-harvested. Destemming, 6-day vatting, spontaneous fermentation with indigenous yeasts. Matured in vats. No fining, no filtration, low sulphite content.
What to eat with a Guilhem Barré La Peyrière?
- Aperitif. Simple dishes
- Grilled meats
- Charcuterie platter
- Warm chicken salad.
